Packed full of minerals and vitamins, kale has been often been cited as the healthiest fodder. Massaged properly, kale not only tastes fantastic as a hearty substitute for salad, but retains nutrients that could otherwise be lost if cooked. 2 …
Vegetable Caponata
Caponata, the traditional Sicilian condiment of eggplant, tomato, and anchovies, is a dark and mysterious concoction. This makeover is lighter, fresher in appearance—and vegetarian. With the inclusion of several garden vegetables, it resembles a …
Turkish Eggplant Pie
This delicate vegetable pie is seasoned with spices you’d find in a Turkish bazaar. 2 eggplants, pierced with fork 2 tbs. olive oil 1 medium candy onion, chopped 1 red bell pepper, chopped 1 tbs. dried mint 2 1/2 tsp. anise seeds 2 tsp. …
Tom Kha Gai
Whenever I feel the crud coming on, it turn to this nourishing “power soup” to stave illness away. I like my soup very potent, so if you have a more sensitive palate, you may want to try reducing the amount of ginger/galanga and garlic/shallot. Also, …
Thick and Creamy Vegan Squash Soup
1 medium sized butternut squash 2 tablespoons olive oil 2 tablespoons garlic, chopped 1 tablespoon ginger, peeled and chopped 1/4 sweet yellow onion, minced 1/2 tsp cardamom 1/2 tsp clove 1/2 tsp nutmeg 2 tablespoons vegetarian bouillon one …